Thanks for sharing; this sounds like a real find! I’m always on the lookout for great Hyderabadi biryani, so I’ll be sure to add this to my list.
Have you tried Masalawala & Sons in Park Slope? Their menu is inspired by West Bengal and truly stands out. The tableside Fuscha and the prawn curry served in a young coconut are exceptional. It’s brought to us by the team behind Dhamaka and Semma, so you know it’s worth a visit when you’re in the mood for something special.
Thanks for sharing; this sounds like a real find! I’m always on the lookout for great Hyderabadi biryani, so I’ll be sure to add this to my list.
Have you tried Masalawala & Sons in Park Slope? Their menu is inspired by West Bengal and truly stands out. The tableside Fuscha and the prawn curry served in a young coconut are exceptional. It’s brought to us by the team behind Dhamaka and Semma, so you know it’s worth a visit when you’re in the mood for something special.
I went when it first opened and now will resolve to go again.